Quote from: smico on September 23, 2012, 05:09:22 PMQuote from: peter on September 23, 2012, 04:27:53 PMThose measurements were of the slurry in my Kone.I should measure the water temp in different areas of the kettle at the time when it turns itself off, and also at the end of the spout.Plot them all, and interpolate using least square fitting curve... That would be me, right. Are you related to Yakster?
Quote from: peter on September 23, 2012, 04:27:53 PMThose measurements were of the slurry in my Kone.I should measure the water temp in different areas of the kettle at the time when it turns itself off, and also at the end of the spout.Plot them all, and interpolate using least square fitting curve... That would be me, right.
Those measurements were of the slurry in my Kone.I should measure the water temp in different areas of the kettle at the time when it turns itself off, and also at the end of the spout.
Quote from: milowebailey on September 24, 2012, 06:50:30 AMQuote from: smico on September 23, 2012, 05:09:22 PMQuote from: peter on September 23, 2012, 04:27:53 PMThose measurements were of the slurry in my Kone.I should measure the water temp in different areas of the kettle at the time when it turns itself off, and also at the end of the spout.Plot them all, and interpolate using least square fitting curve... That would be me, right. Are you related to Yakster?Just younger cousin. On top of that, Yakster would take samples from respective depths and take refractometer readings.
You might look at the new PIDed kettle from Bonavita.... I might just have to buy one after seeing it at coffee fest.
Quote from: milowebailey on September 24, 2012, 08:06:57 AMYou might look at the new PIDed kettle from Bonavita.... I might just have to buy one after seeing it at coffee fest.That is my plan. I am waiting for Bonavita PID 1.7 l. I hope they adjusted heater to heat up in about the same time.
